Make cold brew that tastes better than store-bought. (Photo: Takeya / Reviewed)

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Spring is finally here, and I am thrilled because my cold brew coffee is even more refreshing. The one thing that sucks is buying it at a coffee shop is freaking expensive. For whatever reason, the cost of cold brew is much, much higher than iced coffee, which is already jacked up compared to regular old hot coffee. 

This year, rather than shelling out