Save on a thermometer just in time for grilling season. (Photo: ThermoWorks)
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Now that the weather’s heating up, there’s one thing we can all look forward to: grilling season! I’m already picturing the backyard barbecues and the smell of steaks and burgers sizzling on the grill. It makes the cold weather (almost) worth it. But if you’re not a seasoned grill professional, it can be tricky to get your meat just right .
There is nothing, I mean nothing,